Italian Grape Seed Oil

Ideal for Baking, Cooking, Sautéing & Frying. Tolerates High Heat Up to 485° Fahrenheit

100% Italian Grape Seed Oil –

De La Rosa Grape Seed Oil offers many significant advantages over other oils. One of the best tasting and lightest of oils,

Grape Seed Oil is ideal for baking, cooking and frying. It tolerates high heat up to 485 degrees Fahrenheit without losing nutritional value, burning or smoking. Grape Seed Oil is also ideal for favorite salad dressing recipe or your favorite pastry.

De La Rosa’s expeller pressed Grape Seed Oil extremely rich in linoleic acid and an excellent source of Vitamin E and essential fatty acids.

– NON GMO Project Verified
– High Smoke Point 485° F.
– Excellent Source of Vitamin E.
– Kosher for Passover
– Perfect for Sautéing, Baking & Frying
– Imported from Italy
– Great For Salad Dressing

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