Grapeseed Oil 101 | Martha Stewart

De La Rosa’s Italian Grape Seed Oil is the quality, taste and type of oil Martha Stewart talks about –

De La Rosa Grapeseed Oil is ideal for baking, cooking and frying. It tolerates high heat up to 485 degrees Fahrenheit without losing nutritional value, burning or smoking. Grapeseed Oil is also ideal for favorite salad dressing recipe or your favorite pastry. De La Rosa’s expeller pressed Grapeseed Oil extremely rich in linoleic acid and an excellent source of Vitamin E and essential fatty acids.

• No GMO or additives ever added
• Kosher and for Passover
• Super Healthy for Cooking, Baking or Frying
• Imported from Italy

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De La Rosa Real Foods and Vineyards Always Kosher – Always Non GMO – Organic Whenever Available. Buy Our Product on Amazon – #nongmo #antigm

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